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Messages - dodsIrona

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Corsi di altre Facoltà / Amino acid chart results
« on: September 22, 2011, 09:41:47 PM »
Proteins restrain proteins and conflicting proteins have the capacity for distinct proportions of the numerous amino acids. There are in all 23 proteins in food proteins. Effectively of these, you will find 10 how the stiff of a lenient cannot synthesize: arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophane and valine. They are, consequence, called essential proteins. The league must be provided with the requisite amounts of these amino acids through food. The residue of the proteins might be synthesized past the majority out there. Alanine - The dictum sources of alanine are alfalfa, celery, carrot, lettuce, cucumber, turnips, green spray, spinach, plums, apples, guavas, grapes, oranges, almonds and strawberries. Arginine - The timbre options an eye to arginine are alfalfa, carrots, in the service of exempli gratia, beetroots, cucumber, celery, lettuce, radishes and potatoes.Aspartic acid - The main options on the side of aspartic acid are carrots, celery, radishes, cucumber, pile, tomatoes, turnips, lemons, grapefruit, apples, plums, pineapples, melons and almonds.Cystine - The principle causes of cystine are alfalfa, beetroots, carrots, cabbages, cauliflower, onions, garlic, apples, pineapples, raspberries, raisins.Glutamic acid - The main sources of glutamic acid are carrots, turnips, cabbages, celery, beetroots, loads, lettuce, spinach and papaya.   
amino acid chart

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