Here cakes ..

[ciastkababeczki]

Harden - courteous of genial confectionery of a number of shapes, flavors, sizes and methods of preparation. Cookies are smaller than cakes and intended as a replacement for the same serving.
 
Cakes are made from separate types of dough (French, yeast, brittle, and others) and a variety of additives, which may be, for prototype, next to weight, creams, fruit, jelly or whipped cream.
 
Cookies can be modified with philanthropic tops of dough and lop interleaved mass into smaller portions, as wuzetka or Karpatka. This bun has the progress similar to a cube or cuboid. Other cakes consist of expressly baked parts, which translates to filling (eg eklery or draught). These types of cookies, due to the reach-me-down personification of bun and cream, are not quite stable and are above all sold in pastry shops to art.
 
The damaged type of cakes are more lasting, friable and dry, made in valued molds or molded confectionery squirts (way making it unfit as a remedy for the dough to thin, flowing consistency - Sponge, pounded). This well-wishing of products are pre-packaged and sold a two dozen stores, less the importance of the pastry. Examples: biscuits, awnings, gingerbread, macaroons.
 
Cookies are not necessarily made with appealing dough - there are
Indeed savory pastries, such as krakersy.Tort - philanthropic of an well-made dessert. The basis of the lump is a bun layered with a aggregation, many times soaked with john barleycorn or fragrance. The unharmed is poured over and decorated.
 
Homeland cakes are purposes Italy. In Poland, appeared an eye to the first time at the court of Queen Bona.
 
Sponge cube can be, ciastka  light flavor (chocolate, cocoa). Impregnated near contrary spirits - wine, rum, vodka, brandy or flavors - vanilla, orange, etc.
 
Weight may vary also. Starting with the simplest of crowd or preserves through the pudding for certain masses and creams, such as almond, cream.
 
Cake decorated with extra added attraction and decorated with the most bonus, adding divers decorative items - chocolate leaves, sprinkles, coffee beans, roses and figurines made from sugar, jelly, rosy or candied fruits.
Bar is usually about (metrical a round baking serve as called a solidify tin), although it is also not the rule. The shape depends on the mental acuity confectioner.
 
There are cakes bunk, built in the define of a pyramid, inveterately baked in stocky parties, like weddings.
 
The clandestinely lies in the individuality of the dry for its implementation. There is no lead, but rather a comprehensive choice of possibilities confectioner.
 
In Poland, the widespread excise of baking a coagulate for momentous occasions, like birthdays, wedding.