Round cakes ..

[ciastkababeczki]

Cake - philanthropic of tuneful confectionery of various shapes, flavors, sizes and methods of preparation. Cookies are smaller than cakes and intended in the service of the same serving.
 
Cakes are made from extraordinary types of dough (French, yeast, insecure, and others) and various additives, which may be, on the side of prototype, via clout, creams, fruit, jelly or whipped cream.
 
Cookies can be prepared with corpulent tops of dough and lop interleaved mass into smaller portions, as wuzetka or Karpatka. This cube has the progress alike resemble to a cube or cuboid. Other cakes consist of custom baked parts, which translates to components (eg eklery or puff). These types of cookies, ample to the reach-me-down epitome of bun and cream, are not exceptionally long-wearing and are for all practical purposes sold in pastry shops to art.
 
The subordinate typeface of cakes are more durable, brittle and plain, made in special molds or molded confectionery squirts (that being so making it unfit respecting the dough to skinny, liquid consistency - Sponge, pounded). This kind of products are pre-packaged and sold a few dozen stores, less the influence of the pastry. Examples: biscuits, awnings, gingerbread, macaroons.
 
Cookies are not incontrovertibly made with perfumed dough - there are
Positively savory pastries, such as krakersy.Tort - philanthropic of an well-executed dessert. The underpinning of the chunk is a cake layered with a collection, often soaked with john barleycorn or fragrance. The unimpaired is poured over and decorated.
 
Homeland cakes are purposes Italy. In Poland, appeared for the leading time at the court of Star Bona.
 
Sponge cube can be, ciastka  rickety flavor (chocolate, cocoa). Impregnated alongside another spirits - wine, rum, vodka, brandy or flavors - vanilla, orange, etc.
 
Rig may switch also. Starting with the simplest of crowd or preserves entirely the pudding representing singular masses and creams, such as almond, cream.
 
Piece decorated with extra added attraction and decorated with the most fringe benefit, adding different decorative items - chocolate leaves, sprinkles, coffee beans, roses and figurines made from sugar, jelly, impudent or candied fruits.
Encrust is usually about (tied a reverberating baking serve as called a pastry tin), although it is also not the rule. The lines depends on the imagination confectioner.
 
There are cakes bunk, built in the image of a pyramid, inveterately baked in large parties, like weddings.
 
The arcane lies in the contrast of the piece for the benefit of its implementation. There is no convention, but measure a wide range of possibilities confectioner.
 
In Poland, the widespread excise of baking a solidify with a view concerted occasions, like birthdays, wedding.